OUR STORY

The story of
Mubarak.

One owner's ambition, a small first shop and a journey built through everyday effort.

Owner wearing a white prayer cap at the shop's wooden counter

Meet the owner

Rahman learned the ropes while helping at a neighbourhood shop. Years of learning, saving and taking responsibility gave him the confidence to open a place of his own.

Mubarak Hotel with a glass-fronted dining area and a large white-lettered sign

Our first shop

Mubarak began with a clear ambition and family support. Rahman handled the daily work himself, patiently building a familiar place in the neighbourhood.

The shop workspace with a notebook, ledger and keys on the counter

Growing, one step at a time

Slow days taught patience; setbacks taught him to adapt. With family encouragement and a growing team, the shop's next chapter carries the same determination that started it.

An Indian catering team serving a celebration meal to guests

Our catering team

From preparation to serving, our catering team helps bring your celebration together.

The people behind your feast

Catering with care.
From kitchen to table.

At Mubarak Catering Service, we bring together flavourful Indian food and thoughtful hospitality.

From intimate family functions to wedding feasts and corporate gatherings, we plan the catering around your occasion.

Talk to our team
An Indian family sharing biryani and traditional dishes on banana leavesINDIAN FLAVOURS. SHARED TOGETHER.

Your guests.
Our priority.

A memorable occasion starts with food your guests will enjoy and attentive service. We begin by understanding your event, guest count and menu preferences.

From fragrant biriyani and freshly prepared starters to a complete celebration spread, we bring care to the preparation, presentation and serving of your meal.

An Indian cook adding fresh coriander to a large pot of dum biryaniPREPARED WITH CARE. INSPIRED BY INDIAN TRADITIONS.

The Mubarak promise

Fresh food.
Personal service.

01

Prepared with care

Carefully chosen ingredients and balanced spices bring flavour to every dish.

02

Menus for your occasion

We help shape the menu around your event, guest list and food preferences.

03

Attention to the details

We coordinate the catering details with you, from menu planning to meal service.

2012

Our first table

100s

Of gatherings shared

1

Very big-hearted team